Your soy sauce has probably seen better days.
Refrigerators are great, but they are not a place to store things for eternity. For better or for worse, I am type A+ when it comes to cleaning out refrigerators. I am constantly rummaging for items that have overstayed their welcome in both my fridge...and fridges that belong to others. I am not saying you have to be quite that strict about it, but you should keep an eye on these more perishable things:Unlike other condiments, mayo doesn't last for months and months.
Most mass-produced beers have about a 3 month shelf life—your mileage may vary with microbrews.If you're not going to eat your way through a quart of yogurt every week, buy a smaller size. Or use up that open container by adding it toSoy sauce definitely doesn't keep as long as you may think. It's good for only about 3 months in the fridge after it has been opened.This should be obvious, but lunch meat don't last very long. Once open, use it within a week.
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