Tida Pichakron of Haute Sweets Patisserie says the Mardi Gras cake brings back memories of her New Orleans childhood.
Chef Tida Pichakron decorates Mardi Gras King Cakes at Haute Sweets Patisserie in Dallas, Thursday, Feb. 16, 2023.
“I’m from New Orleans, so I know what a good cake is supposed to taste like,” Pichakron said. “I’m going to tell you right now, our king cakes are not dry.”
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