Angelica Ford has a true recipe for success and her base ingredient is always optimism.
She and her kitchen crew make protein bite snacks and nut butters, under the brand name"Fueled by AF."
"We prefer to say differing abilities because nobody here has a disability," Ford said."Everyone is able to partake and complete the task at hand."She's been working with the adaptive community since college and deeply believes in her team's abilities. Jawanda Ware, a participant, said she loves cooking and taking items she hasn't dealt with in the past.
It's located here in The Hatchery, a building in Garfield Park where owners of small food businesses can operate, learn and teach others."It's great experience to see the culinary side of things," Isabelle said."I've always loved cooking."Ford says she cherishes her friends in the adaptive community and it's where she wants to be.
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