Still not convinced? Check out the sources list at the bottom of this story for more details.
by the U.S. Food and Drug Administration . That approval comes with limitations on quantities that can be included.
BHT isn’t exclusively used in cereals. It’s also approved for use in processed potato products and other food items. Cinnamon Toast Crunch owner General Mills mentioned BHT’s FDA approval in aIt depends on the cereal but generally, [General Mills] cereals use Vitamin E to maintain freshness. Vitamin E, also known as a tocopherol, is a fat-soluble vitamin and antioxidant that helps extend the freshness and shelf life of our cereals. They also help ensure that every bowl you pour is fresh and delicious.
Some [General Mills] cereals also use BHT as an anti-oxidant to prevent food from going bad. It is approved by the US FDA for use as a preservative in foods. BHT is also a safe way to help our cereals stay fresh longer.
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