Feedback reports on important new egg-related research, as well as delving into exhaustive egg and tadpole-tasting studies from years gone by
After scientists came up with a way to partially unboil an egg, seven years ago, researchers have now cooked up a solution to a superficially similar challenge: how to boil an egg so that the yolk winds up on the
outside of the inside.in 2015. The scientists used a centrifuge-like device to spin a clump of folded proteins. This proved to be a quick, inexpensive way to get some of those proteins to re-fold themselves – to revert their …
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