If you ever wondered what summer tastes like, try these grilled salads:
The sweetness of cherries balances the saltiness of halloumi in this simple summer salad. It’s perfect as a side or a main dish.
Zippy sour pickle juice offsets the sweetness of the pomegranate molasses and charred onions in this vibrant salad.Crisp-tender asparagus and a sweet, earthy mixture of beets and citrus are tossed in an herb-packed, umami-rich salsa verde.
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