Martha Stewart Breaks Down the Steps to Making a Perfect Martini

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Martha Stewart Breaks Down the Steps to Making a Perfect Martini
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Martha Stewart showed Seth Meyers how to make the perfect Martha martini during Wednesday's episode of Late Night with Seth Meyers.

kicked things off by pouring ¼ cup of vermouth into her martini shaker. Honoring her Polish roots, she then added 4 cups of Belvedere vodka and ice cubes and proceeded to shake her mixture."Wait until the whole shaker becomes cloudy with cold, like, film," she said."It's so cold it's hurting my hand!"When it comes to garnishing the perfect Martha martini, Martha used a lemon peel to add some zest and flavor to her drink.

While Martha prepared her martini, Seth fetched himself a drink of his own."I just have some scotch I'm gonna pour into a water glass and watch," he said. Holding both of their glasses up, Seth made a toast:"Well, here's to both nursing martinis and to America's nurses."her take on an Aperol spritz using Saint Germain liqueur that she spiced up with rhubarbs from her garden.

"Look at this gorgeous stuff," she said as she held up her concoction."I put stalks of rhubarbs in about five days ago in anticipation of home confinement and it turned the Saint Germain this beautiful pink color. And this over ice…so, instead of Aperol spritzes, this is my new take on it. It's a little less strong." To finish off the drink, Martha added a splash of seltzer water, which she, of course, made herself.

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