Sidegig aims to fill in the employment gaps in the food and beverage world (Via EaterCHS)
Together with Lowcountry chef, the duo officially launched Sidegig this week in Charleston. They’ve been testing the site for several months and are ready for new users to sign up.
Essentially, Sidegig is like an AirBnB/Tinder mashup for restaurant jobs. Food and beverage workers create profiles on the site with their resume and plug in their preferred hours. When an establishment needs extra hands, staffers can fill out a gig listing and then the website matches the job with qualified candidates. Potential matches receive an alert, and they can choose if they want to accept the gig or not. The website also takes care of the 1099 and insurance.
Norge Siste Nytt, Norge Overskrifter
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