Sweet treats for Easter baking

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Sweet treats for Easter baking
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From honey buns to candy bars, five recipes to get you baking for a sweet holiday weekend.

Candy Bar Sheet Cake

, which is what we used to have for dessert in my high school cafeteria. It’s an all-purpose white sheet cake drenched in butterscotch sauce then topped with whipped cream. Crushed Butterfinger or Heath bars echo the toffee flavor in the butterscotch but, really, use whatever candy bar you love — or whatever candy is left over in your Easter basket at the end of the day.

And if you want something that is a little fancier and has the feel of a bar-shaped treat but is on the fruit side of the sweet spectrum, try Christian Reynoso’s . The dates balance the tang of these classic lemon bars, while the tahini crust feels like a grown-up shortbread.Squishy-soft and tender, these homemade honey buns keep the allure of the cellophane-wrapped ones but without all the chemicals that keep the latter “fresh” for way too long.Chewy Coconut Cake With Milk Chocolate Glaze

This cake is really more like a giant Mounds candy bar — but much more delicious. Toasted, shredded coconut and coconut flour amp up the coconut flavor while also giving you two different textures.

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