For pilgrimage-worthy breakfasts, late-night hangs, and one-of-a-kind regional dishes, look to these classics.
Typically no frills, and sometimes quite old, no matter what they look like or what you might call them, all of these places have one thing in common—good, honest food, served hot, fast, and cheap. That, and a damn good milkshake.At a time of great change—and challenge—for restaurants in America, the diner is alive and well.
One of the most heartening things uncovered in our search was just how many new contenders have cropped up. The finer diner, as you will see from our list, is in no way a new idea, and while we’re all for more casual joints in our neighborhoods, serving up thoughtful, affordable cooking, we avoided including anything new, or unproven.
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