A new wave of vending machines promises fresh, healthy food. But do they deliver?
Feb. 13, 2020 9:16 am ET
IT’S HARD TO imagine feeling thrilled at the sight of a vending machine. But that is exactly how Deena Adimoolam, an endocrinologist and weight-loss specialist at New York’s Mt. Sinai Hospital, felt when she first laid eyes on a Farmer’s Fridge. With a veneer of whitewashed wood, a giant touch screen and a built-in recycling bin, it looked very different from standard vending machines. Instead of candy and chips, it dispensed yogurt parfaits, colorful jarred salads and treats like pineapple coconut chia pudding (which soon...
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