Upcoming Houston Food Events: Top Chefs Collab on a Tel Aviv and New Orleans Inspired Summer Cookout

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Upcoming Houston Food Events: Top Chefs Collab on a Tel Aviv and New Orleans Inspired Summer Cookout
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Mark your calendars, because you don’t want to miss these deliciously fun culinary happenings: James Beard Award semifinalist and Top Chef contestant chef Dawn Burrell returns to the Houston food scene with an immersive dining experience dubbed “Sound and Color.” Burrell will collaborate with local chefs of varying cultures, as...

.” Burrell will collaborate with local chefs of varying cultures, as well as musical and mixed media artists, to dream up intimate themed dinners, with the first event held on Saturday, June 29 at 6 p.m. and featuring a collaboration with chef Dominick Lee of soon-to-open modern Creole restaurant,for its 16th year, running from July 1 through September 1.

Hamsa chef Yotam Dolev is collaborating with chef Dominick Lee, recipient of the inaugural “Underbelly Scholarship" from James Beard award-winning chef Chris Shepherd, on a summer cookout menu at, 5555 Morningside, on Sunday, July 14. Featuring the flavors of Tel Aviv and New Orleans, guests can enjoy a three-course family-style meal, with features like, blackened chicken kabab with black tahini, lemon harissa Gulf shrimp and grits and challah bread bananas foster pudding.

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