White Castle Tests Dairy-Free Cheese to Top Its Impossible Sliders

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White Castle Tests Dairy-Free Cheese to Top Its Impossible Sliders
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The chain was the first to roll out plant-based meat nationwide in 2018.

Now, having led the charge in meatless hamburgers, White Castle is moving on to the next logical plant-based step: dairy-free cheeseburgers.

This week, White Castle announced plans to become “one of the first fast-food hamburger chains in the U.S. to offer a dairy-free alternative to cheddar cheese.” Starting on March 1, White Castle says locations in New Jersey and New York City will offer dairy-free cheddar as a free addition to any slider—including, of course, the plant-based Impossible Slider.

In recent memory, White Castle also reformulated its buns to make them vegan, too, meaning diners now have the option of a completely vegan burger—that is, assuming the burgers are cooked on a separate griddle . "Yes, White Castle prepares the Impossible Slider on a different griddle than the other meat-based Slider products," a spokesperson toldvia email.

“Our Impossible Slider was an instant Craver favorite, but it’s about to get a new dimension with the introduction of dairy-free cheddar,” Jamie Richardson, vice president of White Castle, said in the announcement. “We are excited to bring this new non-dairy, vegan item to Cravers in the New York and New Jersey areas with the hope of taking it to other markets in the future.”

The new vegan cheese slices come courtesy of Good Planet Foods, and White Castle says they’re also the first fast food brand to partner with this Washington state-based vegan cheese producer. “We’re committed to innovation, and we’re always looking for ways to do things better and make things better for our loyal customers,” Richardson added. “It’s exciting to be the fast-food restaurant that’s leading the trend in providing plant-based options for consumers.

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